New
1 week ago
Job Summary
Provide excellent customer service by taking orders, serving food and handling payments.
- Minimum Qualification : Diploma
- Experience Level : Entry level
- Experience Length : 2 years
Job Description/Requirements
Job Duties:
- Provide excellent customer service by taking orders, serving food and handling payments.
- Assist in maintaining restaurant cleanliness, setup and operations.
- Support team members and ensure guest satisfaction throughout their dining experience.
Requirements:
- Diploma in catering or a related field.
- Strong customer service skills.
- Familiarity with technology used in restaurants such as POS systems.
- Basic knowledge of Microsoft Office suite.
How to Apply:
All applications will be received and Reviewed through BrighterMonday Portal by Clicking on the 'Apply Here' section
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